Directions:
- Line a 15x10x1 baking pan with waxed paper, and coat with cooking spray, and set aside.
- Prepare cake batter baccording to package directions, and spread evenly over pan.
- Bake 350 degrees for 16-20 minutes, or until golden brown.
- Turn cake onto a kitchen towel dusted with 1/2 teaspoon confectioners sugar.
- Gently peel off waxed paper and dust with remaining confectioners sugar.
- Roll up cake in the towel jelly-roll style, starting with the short side.
- Cool completely on a wire rack.
- For the filling, in a large bowl, whisk milk and pudding mix, for 2 minutes, and let stand for 2 minutes or until soft set.
- Stir in 1 cup whipped topping, then fold in remaining whipped topping.
- Stir in coconut extract.
- Unroll cake, and spread filling to within 1 inch of edges.
- Arrange kiwi, and strawberries over filling, and sprinkle with 1/3 cup coconut.
- Roll up again, and refrigerate 1-2 hours.
- Toast with remaining coconut.
- In a small bowl, whisk the spreadable fruit, and water until smooth, and drizzle over cake.
- Sprinkle nwith toasted coconut, and cut into slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 171.15 Kcal (717 kJ) | ||
| Calories from fat | 15.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.74g | 3% | |
|---|---|---|---|
| Cholesterol | 0.61mg | 0% | |
| Sodium | 46.26mg | 2% | |
| Potassium | 159.88mg | 3% | |
| Total Carbs | 39.17g | 13% | |
| Sugars | 34.64g | 139% | |
| Dietary Fiber | 1.91g | 8% | |
| Protein | 2.6g | 5% | |
| Vitamin C | 34.9mg | 58% | |
| Iron | 1mg | 6% | |
| Calcium | 53.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 118.96 Kcal (498 kJ) | ||
| Calories from fat | 10.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.21g | 3% | |
|---|---|---|---|
| Cholesterol | 0.43mg | 0% | |
| Sodium | 32.16mg | 2% | |
| Potassium | 111.12mg | 3% | |
| Total Carbs | 27.23g | 13% | |
| Sugars | 24.08g | 139% | |
| Dietary Fiber | 1.33g | 8% | |
| Protein | 1.81g | 5% | |
| Vitamin C | 24.3mg | 58% | |
| Iron | 0.7mg | 6% | |
| Calcium | 37.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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