Directions:
- Beat butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well. Add egg yolks, beating just until blended.
- Combine baking soda and milk, stirring until soda dissolves; add orange juice.
- Combine flour and next 4 ingredients. Combine 1/2 cup flour mixture, dates, and next 4 ingredients, tossing gently to coat.
- Add remaining flour mixture to butter mixture, alternately with milk mixture, beginning and ending with flour mixture. Gradually stir fruit mixture into batter.
- Beat egg whites at high speed with an electric mixer until stiff peaks form; fold into batter.
- Drop dough by level tablespoonfuls onto lightly greased baking sheets.
- Bake at 300° for 15 to 18 minutes or until lightly browned.
- Note: Cookies may be stored in an airtight container up to 1 week or frozen up to 3 months.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1657.98 Kcal (6942 kJ) | ||
| Calories from fat | 1053.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 117.03g | 180% | |
|---|---|---|---|
| Cholesterol | 60.34mg | 20% | |
| Sodium | 232.99mg | 10% | |
| Potassium | 596.2mg | 13% | |
| Total Carbs | 130.77g | 44% | |
| Sugars | 78.34g | 313% | |
| Dietary Fiber | 15.65g | 63% | |
| Protein | 35.41g | 71% | |
| Vitamin C | 48.4mg | 81% | |
| Vitamin A | 18.1mg | 602% | |
| Iron | 8.4mg | 47% | |
| Calcium | 434.3mg | 43% | |
| Amount Per 100 g | |||
| Calories | 858.32 Kcal (3594 kJ) | ||
| Calories from fat | 545.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.59g | 180% | |
|---|---|---|---|
| Cholesterol | 31.24mg | 20% | |
| Sodium | 120.62mg | 10% | |
| Potassium | 308.65mg | 13% | |
| Total Carbs | 67.7g | 44% | |
| Sugars | 40.56g | 313% | |
| Dietary Fiber | 8.1g | 63% | |
| Protein | 18.33g | 71% | |
| Vitamin C | 25mg | 81% | |
| Vitamin A | 9.3mg | 602% | |
| Iron | 4.4mg | 47% | |
| Calcium | 224.8mg | 43% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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