Fruit Salad Dressing Recipe

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Fruit Salad Dressing
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Ingredients
3
Count
Nutrition
173
Calories
Total time
10
Minutes
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Ingredients:

  • 1/2 cup sour cream
  • 1/2 cup mayonnaise

Directions:

  1. Mix sour cream with mayonnaise until smooth.
  2. Add Karo light corn syrup; blend well (I use a whisk).
  3. Spoon over a salad of assorted fruits or canned fruits.
  4. ( I just cut up a lot of different fruits and sometimes, I add pecans or walnuts, also).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.29 Kcal (726 kJ)
Calories from fat 107.04 Kcal
% Daily Value*
Total Fat 11.89g 18%
Cholesterol 10.81mg 4%
Sodium 112.51mg 5%
Potassium 33.23mg 1%
Total Carbs 16.13g 5%
Sugars 5.27g 21%
Protein 0.71g 1%
Vitamin C 0.1mg 0%
Calcium 21.4mg 2%
Amount Per 100 g
Calories 401.94 Kcal (1683 kJ)
Calories from fat 248.29 Kcal
% Daily Value*
Total Fat 27.59g 18%
Cholesterol 25.07mg 4%
Sodium 260.96mg 5%
Potassium 77.07mg 1%
Total Carbs 37.42g 5%
Sugars 12.23g 21%
Protein 1.65g 1%
Vitamin C 0.3mg 0%
Calcium 49.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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