Directions:
- Drain the fruit cocktail and reserve the syrup. Put the fruit into a bowl, pour the whiskey over and refrigerate for at least 1 hour, or overnight. In a pitcher, combine the reserved syrup with the nectars and refrigerate.
- Combine the fruit and whiskey mixture with the nectars mixture. Pour into glasses filled with ice and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 125.39 Kcal (525 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 82.24mg | 3% | |
| Potassium | 15.68mg | 0% | |
| Total Carbs | 31.88g | 11% | |
| Sugars | 29.68g | 119% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 0.3g | 1% | |
| Vitamin C | 4.9mg | 8% | |
| Calcium | 81.6mg | 8% | |
| Amount Per 100 g | |||
| Calories | 246.65 Kcal (1033 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 161.77mg | 3% | |
| Potassium | 30.85mg | 0% | |
| Total Carbs | 62.7g | 11% | |
| Sugars | 58.38g | 119% | |
| Dietary Fiber | 0.42g | 1% | |
| Protein | 0.58g | 1% | |
| Vitamin C | 9.6mg | 8% | |
| Calcium | 160.5mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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