Directions:
- In a large bowl stir together hot water and coffee granules.
- Whisk in milk then chocolate.
- In another bowl at high speed beat 2 cups cream until stiff peak stage. Fold whipped cream into chocolate mixture.
- Spread this mixture into pie shell and freeze 7 to 8 hours.
- Top with whipped cream and eat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 188.23 Kcal (788 kJ) | ||
| Calories from fat | 108.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.02g | 18% | |
|---|---|---|---|
| Cholesterol | 31.64mg | 11% | |
| Sodium | 11.82mg | 0% | |
| Potassium | 34.57mg | 1% | |
| Total Carbs | 19.84g | 7% | |
| Sugars | 2.23g | 9% | |
| Dietary Fiber | 2.62g | 10% | |
| Protein | 3.72g | 7% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 22.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 381.68 Kcal (1598 kJ) | ||
| Calories from fat | 219.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.38g | 18% | |
|---|---|---|---|
| Cholesterol | 64.15mg | 11% | |
| Sodium | 23.97mg | 0% | |
| Potassium | 70.1mg | 1% | |
| Total Carbs | 40.23g | 7% | |
| Sugars | 4.52g | 9% | |
| Dietary Fiber | 5.32g | 10% | |
| Protein | 7.55g | 7% | |
| Vitamin C | 0.6mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 45.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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