Frozen Mango Slush Recipe

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Ingredients:

Serving

1/2 cup sugar
1/2 cup water
1 inch fresh ginger, grated
1/2 tsp orange zest
3 cups mango nectar , chilled in freezer
2 cups white rum , chilled in freezer
ice, trays (2 (or more )
8 -10 slices mangoes

Directions:

In a pan cook water, sugar, ginger and zest until sugar dissolves, simmer 5 minutes more. Remove from heat let sit over night in refrigerator. Strain, one hour before placing in ice cube trays, and freeze. (Won`t be totally frozen). Combine everything in blender, pack with ice and blend till smooth.
Serve in chilled glass of your choice thats been dipped into Plain, Citrus, Vanilla or Cardamom Flavored sugar Herbed Turkey Breast.
I like Margarita glasses for this drink.
Garnish with a mango slice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	346.12 Kcal (1449 kJ)
Calories from fat	0.02 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	7.62mg	0%
Potassium	528.24mg	11%
Total Carbs	61.21g	20%
Sugars	57.26g	229%
Dietary Fiber	6.06g	24%
Protein	3.03g	6%
Vitamin C	120.3mg	201%
Calcium	47.5mg	5%

Amount Per 100 g
Calories	78.61 Kcal (329 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	1.73mg	0%
Potassium	119.97mg	11%
Total Carbs	13.9g	20%
Sugars	13g	229%
Dietary Fiber	1.38g	24%
Protein	0.69g	6%
Vitamin C	27.3mg	201%
Calcium	10.8mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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