Directions:
- In a small saucepan, combine the sugar and water and cook over high heat just until the sugar has dissolved. Let cool to room temperature.
- In a large pitcher, combine the sugar syrup with the mint leaves and lime wedges and muddle well with a wooden spoon. Add the rum and stir well. Strain the drink into another pitcher.
- Fill tall glasses with cracked ice and pour in the drink, filling them about two-thirds full. Top with Champagne, garnish with the mint sprigs and serve.
- MAKE AHEAD The mojitos can be prepared through Step 2. Refrigerate the mojitos in the pitcher overnight.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 348.93 Kcal (1461 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 8.89mg | 0% | |
| Potassium | 187.24mg | 4% | |
| Total Carbs | 25.92g | 9% | |
| Sugars | 17.22g | 69% | |
| Dietary Fiber | 2.01g | 8% | |
| Protein | 0.67g | 1% | |
| Vitamin C | 19.4mg | 32% | |
| Iron | 0.7mg | 4% | |
| Calcium | 37.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 114.78 Kcal (481 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.92mg | 0% | |
| Potassium | 61.59mg | 4% | |
| Total Carbs | 8.53g | 9% | |
| Sugars | 5.67g | 69% | |
| Dietary Fiber | 0.66g | 8% | |
| Protein | 0.22g | 1% | |
| Vitamin C | 6.4mg | 32% | |
| Iron | 0.2mg | 4% | |
| Calcium | 12.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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