Frozen Lemonade Pie Recipe

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Frozen Lemonade Pie
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Ingredients
6
Count
Nutrition
482
Calories
Total time
370
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. In a bowl, mix together butter, sugar, and grahm cracker crumbs.
  3. Put mixture into a pie pan.
  4. Mash down with bottom of a cup to settle the crust.
  5. Bake for 10 minutes, let cool.
  6. In a bowl, mix lemonade, milk, and whip cream till smooth.
  7. Pour into cooled pie crust.
  8. Freeze for 6 hours & serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 482.02 Kcal (2018 kJ)
Calories from fat 163.56 Kcal
% Daily Value*
Total Fat 18.17g 28%
Cholesterol 36.48mg 12%
Sodium 327.87mg 14%
Potassium 343.56mg 7%
Total Carbs 74.53g 25%
Sugars 57.43g 230%
Dietary Fiber 1.19g 5%
Protein 8.39g 17%
Vitamin C 5.2mg 9%
Vitamin A 0.6mg 20%
Iron 1.5mg 8%
Calcium 237.3mg 24%
Amount Per 100 g
Calories 229.44 Kcal (961 kJ)
Calories from fat 77.86 Kcal
% Daily Value*
Total Fat 8.65g 28%
Cholesterol 17.36mg 12%
Sodium 156.07mg 14%
Potassium 163.53mg 7%
Total Carbs 35.47g 25%
Sugars 27.34g 230%
Dietary Fiber 0.57g 5%
Protein 3.99g 17%
Vitamin C 2.5mg 9%
Vitamin A 0.3mg 20%
Iron 0.7mg 8%
Calcium 113mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sugar

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