Frozen Chocolate Cream Cheese Pie Recipe

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Frozen Chocolate Cream Cheese Pie
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Ingredients
6
Count
Nutrition
3541
Calories
Total time
240
Minutes
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Ingredients:

Directions:

  1. In a large bowl beat sugar into cream cheese, using electric mixer.
  2. Beat in the milk all except 4 tablespoons
  3. In a pan CAREFULLY melt the chocolate chips and remainder of milk.
  4. Beat the chocolate mixture into cream cheese mixture till smooth.
  5. Fold in Cool Whip.
  6. Place in pie crusts and freeze till firm. (About 4 hrs) included in (cooking time).
  7. Thaw a little before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3540.62 Kcal (14824 kJ)
Calories from fat 1177.83 Kcal
% Daily Value*
Total Fat 130.87g 201%
Cholesterol 97.41mg 32%
Sodium 179.7mg 7%
Potassium 350.68mg 7%
Total Carbs 582.04g 194%
Sugars 47.6g 190%
Dietary Fiber 81.98g 328%
Protein 104.61g 209%
Vitamin C 0.6mg 1%
Iron 0.9mg 5%
Calcium 267.4mg 27%
Amount Per 100 g
Calories 453.03 Kcal (1897 kJ)
Calories from fat 150.7 Kcal
% Daily Value*
Total Fat 16.74g 201%
Cholesterol 12.46mg 32%
Sodium 22.99mg 7%
Potassium 44.87mg 7%
Total Carbs 74.47g 194%
Sugars 6.09g 190%
Dietary Fiber 10.49g 328%
Protein 13.38g 209%
Vitamin C 0.1mg 1%
Iron 0.1mg 5%
Calcium 34.2mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 80.9
    Points
  • 100
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Total Fat

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