Frosty Strawberry Squares Recipe

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Ingredients:

Serving

Directions:

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
Line a rimmed baking sheet with aluminum foil. In a bowl, stir together the flour, brown sugar, walnuts and melted butter. Toast in the oven until walnuts are fragrant, about 15 minutes; stir occasionally. Sprinkle 2/3 of the walnut mixture evenly over the bottom of the 9x13 inch dish.
In a large bowl, whip the egg whites with the lemon juice until they can hold a soft peak. Gradually add white sugar while continuing to whip to firm peaks. Fold in the strawberries.
In a separate bowl, whip the cream with an electric mixer until stiff but not grainy. Fold into the strawberry mixture. Spoon over the crust in the dish and spread evenly. Top with the remaining walnut mixture. Freeze for 6 hours, or overnight.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3484.48 Kcal (14589 kJ)
Calories from fat	1570.14 Kcal
		% Daily Value*
Total Fat	174.46g	268%
Cholesterol	408.43mg	136%
Sodium	220.2mg	9%
Potassium	1365.36mg	29%
Total Carbs	468.05g	156%
Sugars	348.9g	1396%
Dietary Fiber	18.33g	73%
Protein	43.4g	87%
Vitamin C	223.4mg	372%
Vitamin A	1.1mg	38%
Iron	9.3mg	52%
Calcium	317.2mg	32%

Amount Per 100 g
Calories	277.1 Kcal (1160 kJ)
Calories from fat	124.86 Kcal
		% Daily Value*
Total Fat	13.87g	268%
Cholesterol	32.48mg	136%
Sodium	17.51mg	9%
Potassium	108.58mg	29%
Total Carbs	37.22g	156%
Sugars	27.75g	1396%
Dietary Fiber	1.46g	73%
Protein	3.45g	87%
Vitamin C	17.8mg	372%
Vitamin A	0.1mg	38%
Iron	0.7mg	52%
Calcium	25.2mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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