Chocolate Macaroon Bars Recipe

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Chocolate Macaroon Bars
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. For the base, cut butter into 1/2 -inch pieces. In a food processor, process all ingredientsuntil mixture begins to form small lumps.
  3. You can also do this with your hands. Sprinkle mixture into a 9x13-inch baking pan and press evenlu into ther bottom of the pan.
  4. Bake in the middle of the oven until golden, about 15-20 minutes.
  5. While the base is baking, prepare the topping. As soon as the base comes out of the oven, sprinkle evenly with the chocolate chips.
  6. When they melt, spread the chocolate out evenly with a spatula.
  7. For the topping, Whisk together the egg whites, sugar and vanilla. Stir in the flour and coconut.
  8. Drop small spoonfuls of the mixture onto chocolate and spread evenly with a fork.
  9. Bake in the middle of the oven until the top is golden, about 30 minutes. Cool completely in pan and cut into 48 bars.
  10. Store in airtight container for up to 5 days at room temperature. Freeze for longer storage.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4172.8 Kcal (17471 kJ)
Calories from fat 1546.03 Kcal
% Daily Value*
Total Fat 171.78g 264%
Cholesterol 5456.97mg 1819%
Sodium 360.1mg 15%
Potassium 685.97mg 15%
Total Carbs 446.01g 149%
Sugars 113.56g 454%
Dietary Fiber 16.77g 67%
Protein 221.69g 443%
Vitamin A 10.4mg 347%
Iron 36.4mg 202%
Calcium 1246.7mg 125%
Amount Per 100 g
Calories 1297.13 Kcal (5431 kJ)
Calories from fat 480.59 Kcal
% Daily Value*
Total Fat 53.4g 264%
Cholesterol 1696.32mg 1819%
Sodium 111.94mg 15%
Potassium 213.23mg 15%
Total Carbs 138.64g 149%
Sugars 35.3g 454%
Dietary Fiber 5.21g 67%
Protein 68.91g 443%
Vitamin A 3.2mg 347%
Iron 11.3mg 202%
Calcium 387.5mg 125%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 97
    Points
  • 112
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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