Frosty Strawberry Pops - K Recipe

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Frosty Strawberry Pops - K
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Ingredients
2
Count
Nutrition
84
Calories
Total time
255
Minutes
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Ingredients:

Directions:

  1. REMOVE tops from strawberries.
  2. Measure the soft drink mix using a dry measuring cup, leveling it with a straight-edged table knife.
  3. PLACE strawberries and drink mix in blender; cover.
  4. Blend on low speed 2 minute or until smooth.
  5. Pour evenly into six 5-oz. paper or plastic cups.
  6. Freeze 1 hour then INSERT wooden pop stick into center of each cup.
  7. Freeze an additional 3 hours or until pops are firm.
  8. Remove from freezer a few minutes before serving; let stand at room temperature to soften slightly.
  9. Peel off paper cups just before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 84.01 Kcal (352 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.19mg 0%
Potassium 182.07mg 4%
Total Carbs 21.77g 7%
Sugars 18.2g 73%
Dietary Fiber 2.38g 10%
Protein 1.19g 2%
Vitamin C 74.8mg 125%
Calcium 19mg 2%
Amount Per 100 g
Calories 63.64 Kcal (266 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.9mg 0%
Potassium 137.92mg 4%
Total Carbs 16.49g 7%
Sugars 13.78g 73%
Dietary Fiber 1.8g 10%
Protein 0.9g 2%
Vitamin C 56.7mg 125%
Calcium 14.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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