Frosted Apricot Cookies Recipe

Posted by
Rate It!
Frosted Apricot Cookies
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  2. Combine flour, sugar, baking powder and salt. Cut in margarine and cream cheese until mixture resembles coarse meal. Spoon in coconut and preserves, mix well. Drop dough by teaspoonful onto greased cookie sheet.
  3. Bake 15 to 18 minutes; until lightly browned. Cool before frosting.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1183.8 Kcal (4956 kJ)
Calories from fat 606.31 Kcal
% Daily Value*
Total Fat 67.37g 104%
Cholesterol 168.79mg 56%
Sodium 442.52mg 18%
Potassium 597.38mg 13%
Total Carbs 137.69g 46%
Sugars 63.94g 256%
Dietary Fiber 3.38g 14%
Protein 11.51g 23%
Vitamin A 0.6mg 19%
Iron 1.5mg 8%
Calcium 232.5mg 23%
Amount Per 100 g
Calories 428.76 Kcal (1795 kJ)
Calories from fat 219.6 Kcal
% Daily Value*
Total Fat 24.4g 104%
Cholesterol 61.13mg 56%
Sodium 160.28mg 18%
Potassium 216.36mg 13%
Total Carbs 49.87g 46%
Sugars 23.16g 256%
Dietary Fiber 1.22g 14%
Protein 4.17g 23%
Vitamin A 0.2mg 19%
Iron 0.5mg 8%
Calcium 84.2mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 28.6
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top