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Frittata with Tuna and Tomatoes (Giada De Laurentiis) Recipe

Frittata with Tuna and Tomatoes (Giada De Laurentiis) Recipe

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Frittata with Tuna and Tomatoes (Giada De Laurentiis)

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Ingredients:

Serving

6 large eggs, beaten, at room temperature
two 5-oz cans tuna packed in olive oil, drained and flaked into 1/4 to 1/2-inch pieces, such as flott
1/4 cup milk, at room temperature
3 tbsp chopped fresh flat-leaf parsley
1 tbsp anchovy paste
1/2 tsp kosher salt
1/2 tsp freshly ground black pepper
1 tbsp extra-virgin olive oil
1 tbsp unsalted butter, at room temperature
2 roma tomatoes, seeded and chopped
1 cup (8 oz) mascarpone, at room temperature
1/2 tsp kosher salt
zest of 1 small lemon

Directions:

Place an oven rack in the center of the oven and preheat to 400 degrees F.
For the frittata: Mix together the eggs, tuna, milk, parsley, anchovy paste, salt and pepper in a large bowl. Heat the oil and butter over medium-high heat in an oven-safe, 10-inch nonstick skillet. Add the egg mixture and cook, without stirring, for 5 minutes. Arrange the tomatoes on top of the egg mixture and cook until a crust forms on the underside and the sides of the mixture have set, about 3 minutes.
Place the skillet in the oven and bake until the center is set, for 6 to 8 minutes. Using a heat-resistant spatula, loosen the sides of the frittata and slide onto a serving plate.
For the topping: Mix together the cheese, salt and lemon zest in a medium bowl.
Cut the frittata into wedges and serve with a dollop of the topping.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	237 Kcal (992 kJ)
Calories from fat	173.95 Kcal
		% Daily Value*
Total Fat	19.33g	30%
Cholesterol	321.29mg	107%
Sodium	1870.18mg	78%
Potassium	221.36mg	5%
Total Carbs	3.26g	1%
Sugars	1.73g	7%
Dietary Fiber	0.54g	2%
Protein	13.07g	26%
Vitamin C	8.1mg	14%
Iron	2.4mg	13%
Calcium	115.6mg	12%

Amount Per 100 g
Calories	164.91 Kcal (690 kJ)
Calories from fat	121.04 Kcal
		% Daily Value*
Total Fat	13.45g	30%
Cholesterol	223.55mg	107%
Sodium	1301.29mg	78%
Potassium	154.02mg	5%
Total Carbs	2.27g	1%
Sugars	1.2g	7%
Dietary Fiber	0.38g	2%
Protein	9.09g	26%
Vitamin C	5.7mg	14%
Iron	1.6mg	13%
Calcium	80.5mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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