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Fried Ravioli with Vodka Sauce (Aaron McCargo, Jr.) Recipe

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Fried Ravioli with Vodka Sauce (Aaron McCargo, Jr.)
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Ingredients
17
Count
Nutrition
456
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Preheat the oil to 375 degrees F. To a large frying pan over medium-high heat, add enough canola oil to reach a depth of 2 inches.
  2. In a medium saucepan over medium-low heat, add the marinara sauce, vodka and heavy cream. Stir to combine and season with salt and pepper. Reduce the heat to a simmer.
  3. When the oil is hot, fry the ravioli in small batches, turning occasionally with a wooden spoon. After the ravioli are golden brown, about 3 minutes, use a slotted spoon to transfer them to a paper towel-lined plate. Repeat with the remaining ravioli. Serve the ravioli with the vodka dipping sauce as an accompaniment.
  4. Big Daddy's Ravioli:
  5. In a large stockpot or Dutch oven over medium heat, add the olive oil and garlic. Saute until the garlic becomes fragrant, about 3 minutes. Add the meatloaf mix, half the marinara sauce and sprinkle with salt and pepper. Stir to combine, breaking up any clumps, and gently simmer, about 15 minutes. Remove from the heat and let the mixture cool, about 20 minutes. Stir in the ricotta, parsley and peas.
  6. Line a large baking sheet with plastic wrap and spray the plastic wrap with nonstick cooking spray. Place 1 wonton on a cutting board and spoon about 1 tablespoon of the meat mixture into the center of the wonton. Using your finger or a pastry brush, brush some egg white around the perimeter of the wonton and lay another wonton on top. Press the edges together to seal. Place the ravioli on the prepared baking sheet and repeat with the remaining wrappers and filling. Refrigerate until ready to use.
  7. To a large pot of boiling, salted water, add the ravioli in small batches. When they float, after 2 to 3 minutes, remove them to a plate lined with a clean kitchen towel.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 456.5 Kcal (1911 kJ)
Calories from fat 147.06 Kcal
% Daily Value*
Total Fat 16.34g 25%
Cholesterol 21.31mg 7%
Sodium 1142.27mg 48%
Potassium 596.23mg 13%
Total Carbs 44.92g 15%
Sugars 8.08g 32%
Dietary Fiber 6.59g 26%
Protein 23.19g 46%
Vitamin C 6mg 10%
Iron 4mg 22%
Calcium 162.4mg 16%
Amount Per 100 g
Calories 153.65 Kcal (643 kJ)
Calories from fat 49.5 Kcal
% Daily Value*
Total Fat 5.5g 25%
Cholesterol 7.17mg 7%
Sodium 384.47mg 48%
Potassium 200.68mg 13%
Total Carbs 15.12g 15%
Sugars 2.72g 32%
Dietary Fiber 2.22g 26%
Protein 7.8g 46%
Vitamin C 2mg 10%
Iron 1.3mg 22%
Calcium 54.7mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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