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Fried Oysters with Tomato-Remoulade Sauce Recipe

Fried Oysters with Tomato-Remoulade Sauce Recipe

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Fried Oysters with Tomato-Remoulade Sauce

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Ingredients

Count

Nutrition

5597

Calories

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Ingredients:

Serving

2 dozen freshly shucked oyster (if possible)
2 cups flour
1 tsp cayenne pepper
salt and pepper
2 eggs
2 tbsp milk
2 cups fresh bread crumbs
1/2 cup vegetable oil
1 cup homemade or prepared mayonnaise
1 tsp dijon mustard
1 1/2 tbsp capers
2 tbsp chopped fresh parsley
2 tbsp chopped fresh tarragon
2 tsp paprika
1 tsp cayenne pepper
juice of 1/2 lemon
1 clove garlic
2 anchovy fillets
1 dash worcestershire sauce
3 oven roasted tomatoes
salt and pepper

Directions:

Season flour with cayenne and salt and pepper. Combine the eggs and milk.Toss shucked, drained oysters in the seasoned flour, then dip in egg/milk mixture followed by the bread crumbs. In sautepan over medium high heat gently fry on both sides until crisp. Do not crowd pan, fry approximately 6 oysters at a time. Drain on clean paper towels. Mix all ingredients for remoulade sauce in food processor and serve oysters on cleaned half shell with remoulade sauce on bottom and garnished with fresh herbs.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5596.6 Kcal (23432 kJ)
Calories from fat	3285.12 Kcal
		% Daily Value*
Total Fat	365.01g	562%
Cholesterol	600.37mg	200%
Sodium	10925.68mg	455%
Potassium	1577.68mg	34%
Total Carbs	480.97g	160%
Sugars	19.89g	80%
Dietary Fiber	47.58g	190%
Protein	107.27g	215%
Vitamin C	16.3mg	27%
Vitamin A	0.2mg	5%
Iron	34.8mg	193%
Calcium	1465.6mg	147%

Amount Per 100 g
Calories	452.29 Kcal (1894 kJ)
Calories from fat	265.48 Kcal
		% Daily Value*
Total Fat	29.5g	562%
Cholesterol	48.52mg	200%
Sodium	882.95mg	455%
Potassium	127.5mg	34%
Total Carbs	38.87g	160%
Sugars	1.61g	80%
Dietary Fiber	3.85g	190%
Protein	8.67g	215%
Vitamin C	1.3mg	27%
Iron	2.8mg	193%
Calcium	118.4mg	147%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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