Directions:
- In a small bowl, mix the eggs and water.
- Mix the bread crumbs and garlic salt in a medium bowl. In a medium bowl, blend the flour and cornstarch.
- In a large heavy saucepan, heat the oil to 365 degrees F (185 degrees C).
- One at a time, coat each mozzarella stick in the flour mixture, then the egg mixture, then in the bread crumbs and finally into the oil. Fry until golden brown, about 30 seconds. Remove from heat and drain on paper towels.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1126.05 Kcal (4715 kJ) | ||
| Calories from fat | 999.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 111.03g | 171% | |
|---|---|---|---|
| Cholesterol | 41.78mg | 14% | |
| Sodium | 370.94mg | 15% | |
| Potassium | 82.27mg | 2% | |
| Total Carbs | 28.31g | 9% | |
| Sugars | 1.39g | 6% | |
| Dietary Fiber | 1.56g | 6% | |
| Protein | 6.76g | 14% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 1.4mg | 8% | |
| Calcium | 83.6mg | 8% | |
| Amount Per 100 g | |||
| Calories | 665.48 Kcal (2786 kJ) | ||
| Calories from fat | 590.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 65.62g | 171% | |
|---|---|---|---|
| Cholesterol | 24.69mg | 14% | |
| Sodium | 219.22mg | 15% | |
| Potassium | 48.62mg | 2% | |
| Total Carbs | 16.73g | 9% | |
| Sugars | 0.82g | 6% | |
| Dietary Fiber | 0.92g | 6% | |
| Protein | 4g | 14% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.9mg | 8% | |
| Calcium | 49.4mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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