Directions:
- Combine all ingredients in a bowl and mix thoroughly.
- Let chill for 1 hour prior to serving.
- Sever over fancy greens or pre-packaged salad mix of your choice.
- Cooks note:.
- To save time or to prevent having to cook the chicken I have used the pre-cooked Perdue chicken strips.
- The chicken salad is served best with warm, fresh bread.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1107.44 Kcal (4637 kJ) | ||
| Calories from fat | 743.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 82.58g | 127% | |
|---|---|---|---|
| Cholesterol | 283.07mg | 94% | |
| Sodium | 1695.07mg | 71% | |
| Potassium | 171.22mg | 4% | |
| Total Carbs | 57.24g | 19% | |
| Sugars | 17.39g | 70% | |
| Dietary Fiber | 5.05g | 20% | |
| Protein | 37.78g | 76% | |
| Vitamin C | 3.8mg | 6% | |
| Iron | 3.5mg | 19% | |
| Calcium | 92.8mg | 9% | |
| Amount Per 100 g | |||
| Calories | 439.86 Kcal (1842 kJ) | ||
| Calories from fat | 295.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.8g | 127% | |
|---|---|---|---|
| Cholesterol | 112.43mg | 94% | |
| Sodium | 673.26mg | 71% | |
| Potassium | 68.01mg | 4% | |
| Total Carbs | 22.73g | 19% | |
| Sugars | 6.91g | 70% | |
| Dietary Fiber | 2g | 20% | |
| Protein | 15.01g | 76% | |
| Vitamin C | 1.5mg | 6% | |
| Iron | 1.4mg | 19% | |
| Calcium | 36.8mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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