Fresh Sausage Waffles Recipe

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Fresh Sausage Waffles
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Ingredients
7
Count
Nutrition
906
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. In skillet,on medium heat brown the sausage.
  2. Drain fat well,on paper towels.
  3. In a medium mixing bowl,mix the milk,eggs and butter.
  4. Mix well.
  5. Combine the dry ingredients,add to egg mixture,combining well.
  6. Pour half of the batter in a hot,light oiled,waffle iror.
  7. Sprinkle half the sausage over batter.
  8. Cook apprx.
  9. 5 minutes,or until done.
  10. Repeat with remaining batter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 905.54 Kcal (3791 kJ)
Calories from fat 376.7 Kcal
% Daily Value*
Total Fat 41.86g 64%
Cholesterol 263.03mg 88%
Sodium 1426.09mg 59%
Potassium 1409.86mg 30%
Total Carbs 93.22g 31%
Sugars 6.13g 25%
Dietary Fiber 3.43g 14%
Protein 37.41g 75%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 2%
Iron 3.7mg 21%
Calcium 527.9mg 53%
Amount Per 100 g
Calories 223.39 Kcal (935 kJ)
Calories from fat 92.93 Kcal
% Daily Value*
Total Fat 10.33g 64%
Cholesterol 64.89mg 88%
Sodium 351.81mg 59%
Potassium 347.81mg 30%
Total Carbs 23g 31%
Sugars 1.51g 25%
Dietary Fiber 0.85g 14%
Protein 9.23g 75%
Vitamin C 0.3mg 2%
Iron 0.9mg 21%
Calcium 130.2mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.9
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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