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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 2 |
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Mmm,this sounds like something you would order up in a fancy little diner! Ingredients:
1/2 lb pork sausage |
2 beaten eggs |
1 cup milk |
1 tablespoon melted butter |
1 3/4 cups all-purpose flour |
1 tablespoon baking powder |
1/2 teaspoon salt |
Directions:
1. In skillet,on medium heat brown the sausage.
2. Drain fat well,on paper towels.
3. In a medium mixing bowl,mix the milk,eggs and butter.
4. Mix well.
5. Combine the dry ingredients,add to egg mixture,combining well.
6. Pour half of the batter in a hot,light oiled,waffle iror.
7. Sprinkle half the sausage over batter.
8. Cook apprx.
9. 5 minutes,or until done.
10. Repeat with remaining batter.
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