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Fresh Mozzarella, Italian Sausage and Roasted Pepper Calzone (Emeril Lagasse) Recipe

Fresh Mozzarella, Italian Sausage and Roasted Pepper Calzone (Emeril Lagasse) Recipe

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Fresh Mozzarella, Italian Sausage and Roasted Pepper Calzone (Emeril Lagasse)

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Ingredients

Count

Nutrition

1239

Calories

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Ingredients:

Serving

1 ball of basic pizza dough (enough dough for 1 pizza)
1 tbsp olive oil
salt and white pepper
1/2 cup thick pesto
1/2 cup roasted garlic
1 cup diced italian sausage, cooked
1 red pepper , roasted, peeled, seeded and julienned
2 tbsp chiffonade of basil
4 (1/2-inch) slices of fresh mozzarella cheese
1 egg, beaten
1 cup spicy tomato sauce, hot
2 tbsp grated parmigiano-reggiano cheese
1 tbsp chopped chives
1 tbsp brunoise red peppers

Directions:

Preheat the oven to 500 degrees. Place the dough out onto a floured surface. Roll the dough out to form a 12-inch circle. Spread the pesto over one half of the dough. Layer the garlic, sausage, peppers, and basil, alternately over the pesto. Lay the Mozzarella cheese over the basil. Fold the other side of the dough over the filling and pinch the edges to seal the calzone. Make three slashes across the top of the calzone. Place the calzone on a parchment-lined baking sheet. Brush the calzone with the egg wash. Bake for 20 to 25 minutes or until golden. Spoon the sauce in the center of the plate. Slice the calzone in half and place in the center of the sauce. Garnish with the grated cheese, chives and brunoise peppers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1239.05 Kcal (5188 kJ)
Calories from fat	772.33 Kcal
		% Daily Value*
Total Fat	85.81g	132%
Cholesterol	157.55mg	53%
Sodium	3850.32mg	160%
Potassium	1287.15mg	27%
Total Carbs	81.93g	27%
Sugars	17.79g	71%
Dietary Fiber	12.47g	50%
Protein	41.65g	83%
Vitamin C	98.3mg	164%
Vitamin A	2.4mg	79%
Iron	124.7mg	693%
Calcium	322.5mg	32%

Amount Per 100 g
Calories	269.53 Kcal (1128 kJ)
Calories from fat	168.01 Kcal
		% Daily Value*
Total Fat	18.67g	132%
Cholesterol	34.27mg	53%
Sodium	837.57mg	160%
Potassium	280mg	27%
Total Carbs	17.82g	27%
Sugars	3.87g	71%
Dietary Fiber	2.71g	50%
Protein	9.06g	83%
Vitamin C	21.4mg	164%
Vitamin A	0.5mg	79%
Iron	27.1mg	693%
Calcium	70.2mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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