Directions:
- Combine all ingredients; pour into the freezer container of a 5-quart electric freezer, and freeze according to manufacturer's instructions.
- Pack freezer with additional ice and rock salt, and let stand 1 hour before serving.
- Lemon Ice Cream: Substitute lemon rind and fresh lemon juice for lime rind and juice.
- Orange Ice Cream: Substitute orange rind and fresh orange juice for lime rind and juice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1552.21 Kcal (6499 kJ) | ||
| Calories from fat | 784.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 87.12g | 134% | |
|---|---|---|---|
| Cholesterol | 268.62mg | 90% | |
| Sodium | 453.78mg | 19% | |
| Potassium | 1060.56mg | 23% | |
| Total Carbs | 187.11g | 62% | |
| Sugars | 148.96g | 596% | |
| Dietary Fiber | 0.22g | 1% | |
| Protein | 21.85g | 44% | |
| Vitamin C | 36.6mg | 61% | |
| Iron | 0.1mg | 0% | |
| Calcium | 779mg | 78% | |
| Amount Per 100 g | |||
| Calories | 159.28 Kcal (667 kJ) | ||
| Calories from fat | 80.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.94g | 134% | |
|---|---|---|---|
| Cholesterol | 27.56mg | 90% | |
| Sodium | 46.56mg | 19% | |
| Potassium | 108.83mg | 23% | |
| Total Carbs | 19.2g | 62% | |
| Sugars | 15.29g | 596% | |
| Dietary Fiber | 0.02g | 1% | |
| Protein | 2.24g | 44% | |
| Vitamin C | 3.8mg | 61% | |
| Calcium | 79.9mg | 78% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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