Fresh Greek Pasta Salad Recipe

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Ingredients:

Serving

12 oz mostaccioli pasta (about 4 cups uncooked
2 cups cherry tomatoes, quartered
1 medium cucumber , halved lengthwise and sliced
4 green onions, sliced
1/3 cup kalamata olive, pitted and halved
1/2 cup olive oil
1/2 cup lemon juice
2 tbsp fresh basil
2 tbsp fresh oregano
1 tbsp anchovy paste (optional)
4 -6 garlic cloves, minced
1/4 tsp salt
1/4 tsp ground black pepper
1 cup feta cheese, crumbled
fresh oregano leaves (to garnish )

Directions:

Cook pasta according to package directions. Drain in a colander. Rinse with cold water; drain again.
In a large bowl toss together the cooked pasta, tomatoes, cucumber, green onions, and olive.
In a screw-top jar combine the olive oil, lemon juice, basil, the 2 tablespoons oregano, anchovy paste (if using), garlic, salt, and pepper. Cover and shake well. Drizzle over past mixture; toss to coat.
Cover and chill in refrigerator for as least 2 hours or up to 24 hours.
To serve, add feta cheese; toss. Sprinkle fresh oregano leaves.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	265.15 Kcal (1110 kJ)
Calories from fat	160.93 Kcal
		% Daily Value*
Total Fat	17.88g	28%
Cholesterol	33.21mg	11%
Sodium	448.12mg	19%
Potassium	86.46mg	2%
Total Carbs	18.38g	6%
Sugars	2.3g	9%
Dietary Fiber	1.33g	5%
Protein	7.67g	15%
Vitamin C	6.7mg	11%
Iron	1mg	6%
Calcium	72.3mg	7%

Amount Per 100 g
Calories	305.56 Kcal (1279 kJ)
Calories from fat	185.46 Kcal
		% Daily Value*
Total Fat	20.61g	28%
Cholesterol	38.27mg	11%
Sodium	516.43mg	19%
Potassium	99.64mg	2%
Total Carbs	21.18g	6%
Sugars	2.65g	9%
Dietary Fiber	1.53g	5%
Protein	8.84g	15%
Vitamin C	7.7mg	11%
Iron	1.2mg	6%
Calcium	83.3mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6.5

Points
7

PointsPlus

Good Points

saturated fat free

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