French Toast Muffins Recipe

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Ingredients:

Serving

17- oz package maple breakfast sausage
12 slice whole-wheat sandwich bread
4 eggs
3/4 cup milk
1 pinch salt
1/2 tsp cinnamon
1/4 cup maple syrup
2 tbsp maple sugar

Directions:

Heat the oven to 350 degrees. Line a 12-cup muffin tin with paper liners.
In a large skillet over medium-high, cook the sausage until lightly browned and cooked through, 5 to 7 minutes. Allow to cool slightly.
Using a round 2-inch cookie cutter, cut 4 rounds from each slice of bread.
In a medium bowl, whisk together the eggs, milk, salt, cinnamon and maple syrup. Dip the rounds of bread in the egg mixture and place 2 rounds in the bottom of each muffin cup. Crumble about 1 tablespoon of the sausage into each cup. Add 2 more rounds of egg-dipped bread to each of the muffins. Sprinkle the tops with maple sugar.
Bake for 25 to 30 minutes, or until puffed and golden brown. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1998.49 Kcal (8367 kJ)
Calories from fat	1205.51 Kcal
		% Daily Value*
Total Fat	133.95g	206%
Cholesterol	949.23mg	316%
Sodium	4341.01mg	181%
Potassium	751.46mg	16%
Total Carbs	81.15g	27%
Sugars	78.07g	312%
Dietary Fiber	0.69g	3%
Protein	111.54g	223%
Vitamin C	0.1mg	0%
Iron	12.3mg	68%
Calcium	432.4mg	43%

Amount Per 100 g
Calories	212.6 Kcal (890 kJ)
Calories from fat	128.24 Kcal
		% Daily Value*
Total Fat	14.25g	206%
Cholesterol	100.98mg	316%
Sodium	461.8mg	181%
Potassium	79.94mg	16%
Total Carbs	8.63g	27%
Sugars	8.31g	312%
Dietary Fiber	0.07g	3%
Protein	11.87g	223%
Iron	1.3mg	68%
Calcium	46mg	43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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