French Toast Muffins Recipe

Posted by
Rate It!
French Toast Muffins
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Place eggs and vanilla in a medium bowl and beat together. Add cinnamon and nutmeg and mix until well incorporated.
  2. Melt butter in a skillet over low heat.
  3. Dip the muffin slices into the egg mixture and fry until golden brown.
  4. Serve with optional whip cream and syrup.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 650.27 Kcal (2723 kJ)
Calories from fat 338.62 Kcal
% Daily Value*
Total Fat 37.62g 58%
Cholesterol 258.9mg 86%
Sodium 172.38mg 7%
Potassium 72.93mg 2%
Total Carbs 64.73g 22%
Sugars 38.87g 155%
Dietary Fiber 2.77g 11%
Protein 13.89g 28%
Vitamin C 0.1mg 0%
Iron 0.9mg 5%
Calcium 34.8mg 3%
Amount Per 100 g
Calories 840.14 Kcal (3517 kJ)
Calories from fat 437.49 Kcal
% Daily Value*
Total Fat 48.61g 58%
Cholesterol 334.49mg 86%
Sodium 222.71mg 7%
Potassium 94.23mg 2%
Total Carbs 83.64g 22%
Sugars 50.22g 155%
Dietary Fiber 3.58g 11%
Protein 17.94g 28%
Vitamin C 0.1mg 0%
Iron 1.2mg 5%
Calcium 44.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 15.6
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top