Directions:
- In a large bowl whisk together the eggs, milk, salt, vanilla extract and ground cinnamon.
- Dip both sides of each slice of bread into the egg mixture.
- In a large non-stick frying pan, over medium to medium-high heat, melt about one tablespoon of butter.
- Fry the slices of bread until golden brown on one side and then turn and fry the other side.
- Continue with the rest, adding more butter as needed.
- Serve immediately with a dusting of powdered sugar and pure maple syrup.
- TIP: Alternatively, you can add a baby spoon of whipped butter on top of the yummy hot toast.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1054.59 Kcal (4415 kJ) | ||
| Calories from fat | 33.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.75g | 6% | |
|---|---|---|---|
| Cholesterol | 139.5mg | 47% | |
| Sodium | 2221.51mg | 93% | |
| Potassium | 52.51mg | 1% | |
| Total Carbs | 200.48g | 67% | |
| Sugars | 0.04g | 0% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 48.88g | 98% | |
| Iron | 0.8mg | 4% | |
| Calcium | 21.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 203.62 Kcal (853 kJ) | ||
| Calories from fat | 6.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.72g | 6% | |
|---|---|---|---|
| Cholesterol | 26.94mg | 47% | |
| Sodium | 428.94mg | 93% | |
| Potassium | 10.14mg | 1% | |
| Total Carbs | 38.71g | 67% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 9.44g | 98% | |
| Iron | 0.1mg | 4% | |
| Calcium | 4.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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