French Dressing (Not Catalina Style) Recipe

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French Dressing (Not Catalina Style)
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Ingredients:

  • 1 garlic clove (optional)
  • 1 cup vinegar
  • 2 tsp dry mustard (coleman's preferred)
  • 1 tbsp sugar
  • 1 tbsp salt
  • 1 tsp paprika
  • 1/2 tsp pepper
  • 2 cups salad oil

Directions:

  1. If using garlic, soak in vinegar for 1/2 hour; discard clove.
  2. Mix dry ingredients together and place in a covered jar or bottle.
  3. Add vinegar to dry ingredients.
  4. Pour in the oil, slowly.
  5. Place in refrigerator until ready to use.
  6. Before serving, shake vigorously for two minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 652.23 Kcal (2731 kJ)
Calories from fat 649.15 Kcal
% Daily Value*
Total Fat 72.13g 111%
Sodium 1184.3mg 49%
Potassium 17.37mg 0%
Total Carbs 1.91g 1%
Sugars 1.37g 5%
Dietary Fiber 0.24g 1%
Protein 0.17g 0%
Vitamin C 0.2mg 0%
Iron 0.9mg 5%
Calcium 7.4mg 1%
Amount Per 100 g
Calories 549.29 Kcal (2300 kJ)
Calories from fat 546.69 Kcal
% Daily Value*
Total Fat 60.74g 111%
Sodium 997.38mg 49%
Potassium 14.63mg 0%
Total Carbs 1.61g 1%
Sugars 1.15g 5%
Dietary Fiber 0.2g 1%
Protein 0.14g 0%
Vitamin C 0.2mg 0%
Iron 0.7mg 5%
Calcium 6.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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