French Dressing Recipe

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French Dressing
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Ingredients:

Directions:

  1. Combine oil, sugar, and lemon juice; beat with wire whisk until blended. Add remaining ingredients; mix well. Store dressing in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1226.85 Kcal (5137 kJ)
Calories from fat 1228.26 Kcal
% Daily Value*
Total Fat 136.47g 210%
Sodium 2127.06mg 89%
Potassium 190.54mg 4%
Total Carbs 12.03g 4%
Sugars 6.17g 25%
Dietary Fiber 1.99g 8%
Protein 1.09g 2%
Vitamin C 29mg 48%
Iron 0.5mg 3%
Calcium 18mg 2%
Amount Per 100 g
Calories 519.9 Kcal (2177 kJ)
Calories from fat 520.5 Kcal
% Daily Value*
Total Fat 57.83g 210%
Sodium 901.38mg 89%
Potassium 80.74mg 4%
Total Carbs 5.1g 4%
Sugars 2.62g 25%
Dietary Fiber 0.84g 8%
Protein 0.46g 2%
Vitamin C 12.3mg 48%
Iron 0.2mg 3%
Calcium 7.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.5
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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