Directions:
- Preheat oven to 350 degrees F. In a large bowl, combine melted butter, eggs,
- Flour, sugar, coconut, and milk. Pour into pie shell. Bake until firm, about 45 to 60
- Minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 705.25 Kcal (2953 kJ) | ||
| Calories from fat | 594.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 66.1g | 102% | |
|---|---|---|---|
| Cholesterol | 217.34mg | 72% | |
| Sodium | 101.28mg | 4% | |
| Potassium | 144.01mg | 3% | |
| Total Carbs | 26.88g | 9% | |
| Sugars | 19.94g | 80% | |
| Dietary Fiber | 0.47g | 2% | |
| Protein | 4.55g | 9% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.8mg | 25% | |
| Iron | 0.6mg | 3% | |
| Calcium | 78.7mg | 8% | |
| Amount Per 100 g | |||
| Calories | 411.56 Kcal (1723 kJ) | ||
| Calories from fat | 347.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.58g | 102% | |
|---|---|---|---|
| Cholesterol | 126.83mg | 72% | |
| Sodium | 59.11mg | 4% | |
| Potassium | 84.04mg | 3% | |
| Total Carbs | 15.69g | 9% | |
| Sugars | 11.64g | 80% | |
| Dietary Fiber | 0.27g | 2% | |
| Protein | 2.65g | 9% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.4mg | 25% | |
| Iron | 0.3mg | 3% | |
| Calcium | 45.9mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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