In a large pot, boil hocks and all all spices.
Boil till all the meat is easily taken off the bones.
Remove all meat and eliminate the fat and whatever you dont want to eat from the hocks, this should take 1 to 1 and a half hours.
Discard bones and unwanted matter.
Set aside.
Stain liquid and hold till later.
In a fry pan, brown dry flour till it starts smelling great and turns lightly beige (dont let the flour burn) Add liquid to flour stirring constantly till you get a good constistency. Your call.
Pour everything in your large pot and cook till your potatoes are done adding more spices or water for your taste.
If anything it makes for great glue in the morning. Joking aside its a great winters rib sticking meal. Try it its delicious. MERCI.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	773.47 Kcal (3238 kJ)
Calories from fat	138.76 Kcal
		% Daily Value*
Total Fat	15.42g	24%
Sodium	2326.38mg	97%
Potassium	2095.23mg	45%
Total Carbs	143.23g	48%
Sugars	4.27g	17%
Dietary Fiber	17g	68%
Protein	18.06g	36%
Vitamin C	38.4mg	64%
Iron	9.1mg	50%
Calcium	268.3mg	27%

Amount Per 100 g
Calories	141.5 Kcal (592 kJ)
Calories from fat	25.39 Kcal
		% Daily Value*
Total Fat	2.82g	24%
Sodium	425.6mg	97%
Potassium	383.31mg	45%
Total Carbs	26.2g	48%
Sugars	0.78g	17%
Dietary Fiber	3.11g	68%
Protein	3.3g	36%
Vitamin C	7mg	64%
Iron	1.7mg	50%
Calcium	49.1mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Ragoût De Pattes De Cochon (Pork Stew With Meatballs)

Pork hocks, Coarse salt, Pepper, freshly ground and 20 more..
Machine Shed Restaurant Baked Potato Soup

Baby red potatoes, quartered, Bacon, uncooked finely diced and 14 more..
Spice-Rubbed Chicken Breasts with Lemon-Shallot Sauce

Salt, Ground black pepper, Ground allspice and 9 more..
Spiced Pork Ribs

Salt, Ground black pepper (to taste), Ground allspice and 3 more..
Pressed Lamb

Salt, Saltpeter, Sugar, Boiling water and 7 more..
Braised Chicken Thighs with Plums

Salt, divided, Black pepper, divided, Ground allspice and 9 more..
Spiced Beef Pot Roast

Salt, Pepper, Ground allspice, Ground mace and 9 more..
Natchitoches Meat Pies

Flour, Bacon fat, Ground beef, Ground pork and 13 more..
Elephant Garlic Chicken

Salt, Pepper, Paprika, Flour, Olive oil, Butter and 5 more..
Squash Fritters

Sea salt, Zucchini, Yellow onion, grated, Fresh dill and 11 more..
Sunday Pot Roast

Salt, Pepper, Approx chuck roast, Flour, Onion, chopped and 8 more..
Harvest Soup

Ground beef, Chopped onion, Garlic, minced, Salt and 12 more..
Country Beef Stew

Stew meat, Red potatoes, Carrots, Stalks celery, Onion and 13 more..
Sausage Squash Stew

Garlic, Leeks, Onions, Mushrooms, Shiitake mushrooms and 11 more..

Recipe Tags

Weightwatchers Points

16

Points
20

PointsPlus

Good Points

low fat,
saturated fat free,
cholesterol free,
good source of fiber

Bad Points

High in Sodium

Also Try

French Potato Salad
French Canadian Meat Pie

Ground pork, Ground turkey or beef, Ground veal and 12 more..
French Canadian Tourtiere
French Onion Casserole

Sweet onions, Butter, Fresh sliced mushrooms and 6 more..
Creme Brulee French Toast
French Fried Onion Chicken IIi

Boneless skinless chicken breasts, Melted margarine and 3 more..
French Wheat Bread (Bread Machine)

Water (lukewarm), White bread flour, Wheat bread flour and 4 more..
Traditional French Canadian Tourtiere

Ground pork, Ground beef, Chopped onion, Water, Salt and 6 more..
Canadian Bacon Pizza

French bread, Butter, melted, Marinara sauce and 5 more..
Canadian Barn BBQ Sauce

Applesauce, Ketchup, Brown sugar, Lemon juice, Salt and 4 more..