Directions:
- Coat a saucepan with cooking spray; place over medium-high heat until hot. Add green pepper, onion, and garlic; saute until tender. Stir in tomato sauce and next 3 ingredients. Cook over medium heat until heated.
- Spread sauce over cut side of rolls. Top with bacon and cheese. Place on a baking sheet. Bake at 400° for 6 minutes or until heated.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 118.31 Kcal (495 kJ) | ||
| Calories from fat | 32.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.61g | 6% | |
|---|---|---|---|
| Cholesterol | 16.87mg | 6% | |
| Sodium | 483.25mg | 20% | |
| Potassium | 175.62mg | 4% | |
| Total Carbs | 11.94g | 4% | |
| Sugars | 0.84g | 3% | |
| Dietary Fiber | 1.22g | 5% | |
| Protein | 8.86g | 18% | |
| Vitamin C | 15.8mg | 26% | |
| Iron | 0.9mg | 5% | |
| Calcium | 81.8mg | 8% | |
| Amount Per 100 g | |||
| Calories | 154.73 Kcal (648 kJ) | ||
| Calories from fat | 42.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.72g | 6% | |
|---|---|---|---|
| Cholesterol | 22.06mg | 6% | |
| Sodium | 632.02mg | 20% | |
| Potassium | 229.68mg | 4% | |
| Total Carbs | 15.62g | 4% | |
| Sugars | 1.1g | 3% | |
| Dietary Fiber | 1.6g | 5% | |
| Protein | 11.58g | 18% | |
| Vitamin C | 20.7mg | 26% | |
| Iron | 1.2mg | 5% | |
| Calcium | 107mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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