Directions:
- Grease slow cooker or spray with nonstick cooking spray.
- Combine all ingredients except 1/4 cup of the crushed potato chips and stir well.
- Pour into prepared slow cooker.
- Top with remaining potato chips and cover.
- Cook on low for 4 to 6 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 522.61 Kcal (2188 kJ) | ||
| Calories from fat | 293.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.63g | 50% | |
|---|---|---|---|
| Cholesterol | 139.32mg | 46% | |
| Sodium | 471.52mg | 20% | |
| Potassium | 1191.62mg | 25% | |
| Total Carbs | 44.86g | 15% | |
| Sugars | 1.55g | 6% | |
| Dietary Fiber | 4.42g | 18% | |
| Protein | 12.08g | 24% | |
| Vitamin C | 15.9mg | 26% | |
| Iron | 1.5mg | 9% | |
| Calcium | 55.2mg | 6% | |
| Amount Per 100 g | |||
| Calories | 278 Kcal (1164 kJ) | ||
| Calories from fat | 156.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.36g | 50% | |
|---|---|---|---|
| Cholesterol | 74.11mg | 46% | |
| Sodium | 250.82mg | 20% | |
| Potassium | 633.88mg | 25% | |
| Total Carbs | 23.86g | 15% | |
| Sugars | 0.82g | 6% | |
| Dietary Fiber | 2.35g | 18% | |
| Protein | 6.43g | 24% | |
| Vitamin C | 8.4mg | 26% | |
| Iron | 0.8mg | 9% | |
| Calcium | 29.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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