Directions:
- Grill frankfurters over hot coals, turning frequently, until browned.
- Spread buns with small amounts of mustard, mayonnaise, and catsup. Add frankfurters; top with small amounts of pickle relish, onion, and cheese. Heat chili thoroughly, and spoon over frankfurters, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 391.65 Kcal (1640 kJ) | ||
| Calories from fat | 262.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.21g | 45% | |
|---|---|---|---|
| Cholesterol | 58.09mg | 19% | |
| Sodium | 1241.71mg | 52% | |
| Potassium | 371.03mg | 8% | |
| Total Carbs | 21.28g | 7% | |
| Sugars | 13.87g | 55% | |
| Dietary Fiber | 2.43g | 10% | |
| Protein | 12.88g | 26% | |
| Vitamin C | 1.7mg | 3% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.2mg | 12% | |
| Calcium | 47.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 237.92 Kcal (996 kJ) | ||
| Calories from fat | 159.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.74g | 45% | |
|---|---|---|---|
| Cholesterol | 35.29mg | 19% | |
| Sodium | 754.31mg | 52% | |
| Potassium | 225.39mg | 8% | |
| Total Carbs | 12.93g | 7% | |
| Sugars | 8.42g | 55% | |
| Dietary Fiber | 1.48g | 10% | |
| Protein | 7.83g | 26% | |
| Vitamin C | 1.1mg | 3% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.3mg | 12% | |
| Calcium | 28.9mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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