Directions:
- In a medium bowl, mix together the almond paste, sugar and butter until smooth. Gradually mix in the eggs, and then the flour until well blended. Store in the refrigerator until ready to use.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1097.89 Kcal (4597 kJ) | ||
| Calories from fat | 617.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 68.56g | 105% | |
|---|---|---|---|
| Cholesterol | 348mg | 116% | |
| Sodium | 99.47mg | 4% | |
| Potassium | 343.13mg | 7% | |
| Total Carbs | 105.35g | 35% | |
| Sugars | 49.83g | 199% | |
| Dietary Fiber | 4.71g | 19% | |
| Protein | 19.82g | 40% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 3mg | 17% | |
| Calcium | 154.9mg | 15% | |
| Amount Per 100 g | |||
| Calories | 411.58 Kcal (1723 kJ) | ||
| Calories from fat | 231.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.7g | 105% | |
|---|---|---|---|
| Cholesterol | 130.46mg | 116% | |
| Sodium | 37.29mg | 4% | |
| Potassium | 128.63mg | 7% | |
| Total Carbs | 39.49g | 35% | |
| Sugars | 18.68g | 199% | |
| Dietary Fiber | 1.77g | 19% | |
| Protein | 7.43g | 40% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 1.1mg | 17% | |
| Calcium | 58.1mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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