Frangelico Recipe

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Frangelico
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Ingredients
9
Count
Nutrition
119
Calories
Total time
20
Minutes
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Ingredients:

  • 4 cups unshelled hazelnuts (filberts, about 1 1/8 lb.)
  • 1 tsp chopped dried angelica root
  • 1 (750 ml) bottle vodka
  • 1 1/2 cups granulated sugar
  • 1 cup water
  • 1 tsp glycerine (for thickness ) (optional)
  • 1 -2 drop yellow food coloring (optional)

Directions:

  1. Preheat oven to 350 F.
  2. Shell hazelnuts.
  3. Coarsely chop hazelnuts and place them on a baking sheet in the oven for 10-15 minutes.
  4. Remove from oven and place in an aging container.
  5. Stir in dries angelica root, vanilla bean, vodka and almond extract.
  6. Cap and let age for 1 month in a cool, dark place, shaking occasionally.
  7. After aging, pour through fine mesh strainer into a large bowl.
  8. Rinse out the aging container.
  9. Place cloth bag or triple cheesecloth inside large funnel.
  10. Place funnel over aging container, and pour liqueur through.
  11. In medium saucepan, combine sugar and water; bring to boil.
  12. Immediately reduce heat and simmer for a few minutes, stirring to dissolve sugar completely.
  13. Let cool.
  14. When sugar syrup has cooled, add to aging container, stirring well to combine.
  15. Cap and let age 3 months.
  16. After second aging, re-strain through cloth or paper coffee filters until desired clarity is reached.
  17. Stir in glycerine and food coloring, if desired.
  18. Let age 2 more months before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 118.95 Kcal (498 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.77mg 0%
Potassium 0.6mg 0%
Total Carbs 30.53g 10%
Sugars 30g 120%
Calcium 2.7mg 0%
Amount Per 100 g
Calories 217.9 Kcal (912 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.42mg 0%
Potassium 1.1mg 0%
Total Carbs 55.93g 10%
Sugars 54.96g 120%
Calcium 4.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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