Fluffy White Bread (Bread Machine) Recipe

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Fluffy White Bread (Bread Machine)
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Ingredients:

  • 1 1/4 cups warm water
  • 3 cups flour
  • 2 tbsp sugar
  • 2 tbsp butter
  • 1 1/2 tsp salt

Directions:

  1. Proof yeast in water.
  2. For bread machine - place all ingredients in order directed by your bread machine and process.
  3. By hand - combine all and knead until elastic, about 10 minutes. Place in a greased bowl, cover and let rise for an hour. Punch down. Place in a greased loaf pan, cover and let rise another 20 minutes. Bake at 350 for 20 minutes or so.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1579.43 Kcal (6613 kJ)
Calories from fat 523.07 Kcal
% Daily Value*
Total Fat 58.12g 89%
Cholesterol 30.53mg 10%
Sodium 6756.54mg 282%
Potassium 501.3mg 11%
Total Carbs 234.42g 78%
Sugars 7.84g 31%
Dietary Fiber 26.46g 106%
Protein 32.34g 65%
Vitamin A 0.1mg 5%
Iron 14.4mg 80%
Calcium 687.3mg 69%
Amount Per 100 g
Calories 290.8 Kcal (1218 kJ)
Calories from fat 96.31 Kcal
% Daily Value*
Total Fat 10.7g 89%
Cholesterol 5.62mg 10%
Sodium 1244.01mg 282%
Potassium 92.3mg 11%
Total Carbs 43.16g 78%
Sugars 1.44g 31%
Dietary Fiber 4.87g 106%
Protein 5.95g 65%
Iron 2.6mg 80%
Calcium 126.5mg 69%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.6
    Points
  • 41
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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