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Fig and Sour Cream Ice Cream Recipe

Fig and Sour Cream Ice Cream Recipe

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Ingredients

Count

Nutrition

203

Calories

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Ingredients:

Serving

Directions:

Combine figs, 2 tablespoons sugar, juice, and a dash of salt. Cover and chill.
Cook milk in a heavy saucepan over medium-high heat to 180° or until tiny bubbles form around edge (do not boil). Remove from heat.
Combine remaining 10 tablespoons sugar, remaining dash of salt, and egg yolks in a bowl, stirring with a whisk. Gradually add half of hot milk to egg mixture, stirring constantly with a whisk. Return milk mixture to pan; cook over medium-low heat 5 minutes or until a thermometer registers 160°, stirring constantly. Place pan in an ice-filled bowl; cool custard mixture, stirring occasionally. Stir in sour cream and vanilla. Cover and chill.
Pour custard mixture into freezer can of an ice-cream freezer; freeze according to manufacturer's instructions. Stop machine and remove lid. Add fig mixture to freezer can. Replace lid; restart ice-cream freezer, and freeze 5 minutes or until set. Carefully drain liquid from bucket; repack bucket with ice and salt. Cover with kitchen towels; ripen at least 1 hour.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	203 Kcal (850 kJ)
Calories from fat	58.73 Kcal
		% Daily Value*
Total Fat	6.53g	10%
Cholesterol	104.59mg	35%
Sodium	126.44mg	5%
Potassium	353.49mg	8%
Total Carbs	28.69g	10%
Sugars	24.4g	98%
Dietary Fiber	1.77g	7%
Protein	8.15g	16%
Vitamin C	1.7mg	3%
Iron	0.5mg	3%
Calcium	168.9mg	17%

Amount Per 100 g
Calories	100.51 Kcal (421 kJ)
Calories from fat	29.08 Kcal
		% Daily Value*
Total Fat	3.23g	10%
Cholesterol	51.79mg	35%
Sodium	62.6mg	5%
Potassium	175.02mg	8%
Total Carbs	14.21g	10%
Sugars	12.08g	98%
Dietary Fiber	0.88g	7%
Protein	4.04g	16%
Vitamin C	0.9mg	3%
Iron	0.2mg	3%
Calcium	83.6mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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