Directions:
- Combine first 7 ingredients in large bowl until dough forms.
- Turn out onto lightly floured surface.
- Roll out to 1/4-inch thickness.
- Cut out with bone-shaped or dog-shaped cookie cutters.
- Place on ungreased baking sheet.
- Bake in 375 F oven for about 15 minutes.
- Combine second amount of water and gravy browner in small cup.
- Turn biscuits over.
- Brush with gravy browner mixture.
- Bake for 10 minutes until browned.
- Makes about 2 dozen biscuits.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 59.98 Kcal (251 kJ) | ||
| Calories from fat | 17.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.92g | 3% | |
|---|---|---|---|
| Cholesterol | 0.02mg | 0% | |
| Sodium | 56.56mg | 2% | |
| Potassium | 18.54mg | 0% | |
| Total Carbs | 9.4g | 3% | |
| Sugars | 0.06g | 0% | |
| Dietary Fiber | 0.41g | 2% | |
| Protein | 1.18g | 2% | |
| Iron | 0.8mg | 4% | |
| Calcium | 6.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 284.15 Kcal (1190 kJ) | ||
| Calories from fat | 81.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.07g | 3% | |
|---|---|---|---|
| Cholesterol | 0.1mg | 0% | |
| Sodium | 267.92mg | 2% | |
| Potassium | 87.82mg | 0% | |
| Total Carbs | 44.55g | 3% | |
| Sugars | 0.29g | 0% | |
| Dietary Fiber | 1.92g | 2% | |
| Protein | 5.59g | 2% | |
| Vitamin A | 0.1mg | 0% | |
| Iron | 3.6mg | 4% | |
| Calcium | 32.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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