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Fettuccine with Smoked Salmon, Goat Cheese, Leeks and Zucchini Recipe

Fettuccine with Smoked Salmon, Goat Cheese, Leeks and Zucchini Recipe

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Fettuccine with Smoked Salmon, Goat Cheese, Leeks and Zucchini

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Ingredients

Count

Nutrition

569

Calories

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Ingredients:

Serving

1/4 cup olive oil
4 medium leeks (white and light green parts), halved lengthwise, sliced
2 zucchini , halved lengthwise, sliced crosswise
1 cup half and half
5 oz soft milk goat cheese (such as montrachet), crumbled
1 lb fettuccine
1/4 lb smoked salmon, chopped

Directions:

Heat 1/4 cup olive oil in heavy large skillet over medium-high heat. Add sliced leeks and sauté until golden and tender, about 10 minutes. Add sliced zucchini and sauté until beginning to soften, about 3 minutes. Add 1 cup half and half and crumbled goat cheese and stir until goat cheese melts. Remove sauce from heat. Season sauce with salt and generous amount of pepper.
Meanwhile, cook fettuccine in large pot of rapidly boiling salted water until pasta is just tender.
Drain fettuccine and return to pot. Add sauce to fettuccine and toss until thoroughly coated. Transfer fettuccine to large bowl. Top pasta with smoked salmon and serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	569.22 Kcal (2383 kJ)
Calories from fat	197.65 Kcal
		% Daily Value*
Total Fat	21.96g	34%
Cholesterol	90.32mg	30%
Sodium	195.55mg	8%
Potassium	209.13mg	4%
Total Carbs	74.23g	25%
Sugars	4.64g	19%
Dietary Fiber	4.25g	17%
Protein	20.13g	40%
Vitamin C	8.8mg	15%
Iron	3.7mg	20%
Calcium	172.2mg	17%

Amount Per 100 g
Calories	246.67 Kcal (1033 kJ)
Calories from fat	85.65 Kcal
		% Daily Value*
Total Fat	9.52g	34%
Cholesterol	39.14mg	30%
Sodium	84.74mg	8%
Potassium	90.63mg	4%
Total Carbs	32.17g	25%
Sugars	2.01g	19%
Dietary Fiber	1.84g	17%
Protein	8.72g	40%
Vitamin C	3.8mg	15%
Iron	1.6mg	20%
Calcium	74.6mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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