Directions:
- Set aside 1tbsp oil; mix the rest with the shallots, feta and lemon juice. Stir in the chopped herbs, cover and chill until you're ready to eat.
- Peel back the husk of each corn on the cob and bunch it together at the base, tying with string – you can then use it as a handle to turn the corn over on the barbecue.
- Brush the corn with a little of the remaining olive oil and cook over medium-hot coals for about 5 minutes, using the direct method. Turn frequently, until cobs are lightly charred. Leave the husk attached so it can be used as a handle when you eat the corn. Serve immediately with the feta dressing spooned over
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 462.64 Kcal (1937 kJ) | ||
| Calories from fat | 179.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.91g | 31% | |
|---|---|---|---|
| Cholesterol | 22.25mg | 7% | |
| Sodium | 295.23mg | 12% | |
| Potassium | 816.69mg | 17% | |
| Total Carbs | 70.36g | 23% | |
| Sugars | 5.4g | 22% | |
| Dietary Fiber | 7.7g | 31% | |
| Protein | 13.67g | 27% | |
| Vitamin C | 22.6mg | 38% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 23mg | 128% | |
| Calcium | 162.4mg | 16% | |
| Amount Per 100 g | |||
| Calories | 121.9 Kcal (510 kJ) | ||
| Calories from fat | 47.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.25g | 31% | |
|---|---|---|---|
| Cholesterol | 5.86mg | 7% | |
| Sodium | 77.79mg | 12% | |
| Potassium | 215.19mg | 17% | |
| Total Carbs | 18.54g | 23% | |
| Sugars | 1.42g | 22% | |
| Dietary Fiber | 2.03g | 31% | |
| Protein | 3.6g | 27% | |
| Vitamin C | 5.9mg | 38% | |
| Iron | 6.1mg | 128% | |
| Calcium | 42.8mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Spiced Lamb Chops and Smashed Peas
Olive oil, Lamb chops, Curry powder and 6 more.. -
Lemon-Rhubarb Chicken
Olive oil, divided, Chopped shallots and 11 more.. -
Salmon Burgers with Lemon and Capers
More) olive oil, Chopped shallots (about 3 large) and 13 more.. -
Brigitte's Tabbouleh Salad
Tomato juice, Instant couscous and 12 more.. -
Greek nachos
Pita pockets, cut into wedges, Olive oil and 11 more.. -
Pea, Feta and Mint Frittata
Spring onions, finely chopped, Olive oil (for frying ) and 4 more.. -
Butternut Cheese Pie
Coarsely shredded butternut squash (about 1 lb) and 10 more.. -
Butternut-Cheese Pie
Coarsely shredded butternut squash (about 1 lb) and 10 more.. -
Herb-crusted Halibut
Halibut steaks, Egg whites, lightly beaten and 10 more..
Also Try
-
-
Corn on the Cob ( Cooked in the Old Ways)
Ears unshucked corn (do not shuck), Butter, Salt and 1 more.. -
-
-
Corn On The Cob Grandpas Way
Corn on the cob , fresh from the field, Butter, Sour cream and 2 more.. -
-
Corn on the Cob With Chipotle Butter
Lightly-salted butter, softened, Chopped fresh parsley and 4 more.. -
Corn on the Cob in a Garlic Butter Crust
Corn on the cob, Butter, Olive oil, Garlic, crushed and 3 more.. -
-
Corn on the Cob With Shallot-Thyme Butter
Butter, room temperature, Minced shallot (about 3 oz) and 3 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
