Festive Chicken & Stuffing Bake Recipe

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Ingredients:

Serving

1 (6 oz) package chicken flavor stuffing mix
1 1/2 cups water
1/4 cup butter or 1/4 cup margarine, melted
1 cup raisins
12 slices bacon
6 boneless skinless chicken breast halves
1/2 cup pecans, chopped (i used candied)

Directions:

Preheat oven to 375°F.
Mix stuffing mix, water, butter and raisins in 13x9-inch baking dish
Wrap 2 bacon slices around each chicken breast half, and place on stuffing mixture Sprinkle with pecans
Bake for 40 minutes or until chicken is cooked through.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	785.08 Kcal (3287 kJ)
Calories from fat	468.48 Kcal
		% Daily Value*
Total Fat	52.05g	80%
Cholesterol	196.54mg	66%
Sodium	1201.62mg	50%
Potassium	1096.37mg	23%
Total Carbs	28.36g	9%
Sugars	0.88g	4%
Dietary Fiber	3.75g	15%
Protein	57.89g	116%
Vitamin C	1.6mg	3%
Vitamin A	0.1mg	3%
Iron	1.6mg	9%
Calcium	43.2mg	4%

Amount Per 100 g
Calories	190.25 Kcal (797 kJ)
Calories from fat	113.53 Kcal
		% Daily Value*
Total Fat	12.61g	80%
Cholesterol	47.63mg	66%
Sodium	291.2mg	50%
Potassium	265.69mg	23%
Total Carbs	6.87g	9%
Sugars	0.21g	4%
Dietary Fiber	0.91g	15%
Protein	14.03g	116%
Vitamin C	0.4mg	3%
Iron	0.4mg	9%
Calcium	10.5mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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