Faux Puff Pastry Recipe

Posted by
Rate It!
Faux Puff Pastry
Add your photo!
Ingredients
5
Count
Nutrition
2392
Calories
Comments Print recipe

Ingredients:

  • 1 1/2 cups all-purpose flour
  • 1/4 tsp salt
  • 1/2 tsp baking powder
  • 1/4 cup sour cream

Directions:

  1. Whisk together first 3 ingredients. Cut in butter with a pastry blender, leaving it in pea-size bits (larger than for a typical piecrust). Stir in sour cream. (Dough will not be cohesive.) Turn onto a floured work surface, and knead gently.
  2. Pat into a square, and roll into an 8- x 10-inch rectangle. Dust both sides of dough with flour, fold in thirds (like a business letter), and flip dough over. Turn it 90°, and repeat process. Chill 30 minutes.
  3. Other uses for Faux Puff Pastry:
  4. Line mini-muffin pans with pastry, fill with quiche ingredients, and bake for appetizers.
  5. Follow same technique as above, but fill with jam or preserves for fruit tartlets.
  6. Fill 3-inch triangles of pastry with 2 teaspoons of seasoned, cooked ground meat; fold over, pinch closed, and bake.
  7. Roll triangles into crescent shapes for flaky dinner rolls. Add a little ham or cheese into wide end of triangle before rolling it up.
  8. Roll into a circle and place on top of chicken stew before baking for chicken pot pie.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2391.87 Kcal (10014 kJ)
Calories from fat 1728.63 Kcal
% Daily Value*
Total Fat 192.07g 295%
Cholesterol 508.18mg 169%
Sodium 653.17mg 27%
Potassium 629.63mg 13%
Total Carbs 147.7g 49%
Dietary Fiber 5.68g 23%
Protein 23.32g 47%
Vitamin C 0.6mg 1%
Vitamin A 2.3mg 76%
Iron 2.1mg 12%
Calcium 272.3mg 27%
Amount Per 100 g
Calories 502.49 Kcal (2104 kJ)
Calories from fat 363.16 Kcal
% Daily Value*
Total Fat 40.35g 295%
Cholesterol 106.76mg 169%
Sodium 137.22mg 27%
Potassium 132.27mg 13%
Total Carbs 31.03g 49%
Dietary Fiber 1.19g 23%
Protein 4.9g 47%
Vitamin C 0.1mg 1%
Vitamin A 0.5mg 76%
Iron 0.4mg 12%
Calcium 57.2mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 63
    Points
  • 67
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top