Fast, Easy Apple Cobbler Recipe

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Fast, Easy Apple Cobbler
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Ingredients:

Directions:

  1. Preheat the oven to 350-degrees F.
  2. In a mixing bowl, whisk together the baking mix, the flour, baking powder, 2 tablespoons of the sugar, the beaten egg, the salt, the canola oil, the vanilla, and the milk. The batter will be pretty thin.
  3. Spray a 9 x 9 baking dish with the cooking spray and spread the apple pie filling in the bottom. Pour the batter over it and place into the preheated oven.
  4. After 25 minutes, remove the cobbler from the oven and sprinkle the remaining sugar (1 tablespoon) and the cinnamon over the top. Return it to the oven right away and bake for 15-20 more minutes until it is light brown on top. You can test the top with a toothpick at the end of this time to see if it comes out clean. If so, it's done. If not, bake for a few more minutes.
  5. NOTE: You can also substitute cherry or blueberry pie filling for this recipe!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 411.35 Kcal (1722 kJ)
Calories from fat 166.91 Kcal
% Daily Value*
Total Fat 18.55g 29%
Cholesterol 39.43mg 13%
Sodium 569.45mg 24%
Potassium 311.63mg 7%
Total Carbs 57.45g 19%
Sugars 5.76g 23%
Dietary Fiber 0.88g 4%
Protein 6.55g 13%
Vitamin C 2.3mg 4%
Iron 1.2mg 7%
Calcium 159.1mg 16%
Amount Per 100 g
Calories 221.32 Kcal (927 kJ)
Calories from fat 89.8 Kcal
% Daily Value*
Total Fat 9.98g 29%
Cholesterol 21.22mg 13%
Sodium 306.38mg 24%
Potassium 167.66mg 7%
Total Carbs 30.91g 19%
Sugars 3.1g 23%
Dietary Fiber 0.48g 4%
Protein 3.52g 13%
Vitamin C 1.2mg 4%
Iron 0.6mg 7%
Calcium 85.6mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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