Fantabulous Italian Potato Salad Recipe

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Fantabulous Italian Potato Salad
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Ingredients:

Directions:

  1. Place potatoes in pot and cover with water.
  2. Bring to a boil and let cook about 20 minutes or until tender. Drain well.
  3. Combine herbs, lemon juice, vinegar, salt, and pepper. Whisk in olive oil till well combined.
  4. Pour dressing over still warm potatoes, and GENTLY combine.
  5. Chill till ready to serve. Serve SAME DAY.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 457.13 Kcal (1914 kJ)
Calories from fat 339.75 Kcal
% Daily Value*
Total Fat 37.75g 58%
Cholesterol 54.22mg 18%
Sodium 761.01mg 32%
Potassium 556.01mg 12%
Total Carbs 20.54g 7%
Sugars 1.37g 5%
Dietary Fiber 2.99g 12%
Protein 10.44g 21%
Vitamin C 17mg 28%
Vitamin A 0.1mg 3%
Iron 12.6mg 70%
Calcium 46.1mg 5%
Amount Per 100 g
Calories 271.18 Kcal (1135 kJ)
Calories from fat 201.55 Kcal
% Daily Value*
Total Fat 22.39g 58%
Cholesterol 32.16mg 18%
Sodium 451.45mg 32%
Potassium 329.84mg 12%
Total Carbs 12.19g 7%
Sugars 0.81g 5%
Dietary Fiber 1.78g 12%
Protein 6.19g 21%
Vitamin C 10.1mg 28%
Vitamin A 0.1mg 3%
Iron 7.5mg 70%
Calcium 27.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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