Family Favorite Crock Pot Pot Roast Recipe

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Family Favorite Crock Pot Pot Roast
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Ingredients
4
Count
Nutrition
804
Calories
Total time
370
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a slow cooker, mix the cream of mushroom soup, dry onion mix and the water. Place pot roast in the slow cooker and make sure the soup mixture covers the top of pot roast.
  2. Cook on either a High setting 3 to 4 hours or a Low setting for 8 to 9hours.
  3. ** I have a medium setting on my crock pot so I use that for about 5 to 6hours, it also depends on how you like your pot roast**.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 803.6 Kcal (3365 kJ)
Calories from fat 310.37 Kcal
% Daily Value*
Total Fat 34.49g 53%
Cholesterol 370.36mg 123%
Sodium 672.5mg 28%
Potassium 1374.16mg 29%
Total Carbs 3.73g 1%
Sugars 0.24g 1%
Dietary Fiber 0.43g 2%
Protein 117.58g 235%
Vitamin C 0.1mg 0%
Iron 15.2mg 84%
Calcium 62mg 6%
Amount Per 100 g
Calories 182.03 Kcal (762 kJ)
Calories from fat 70.3 Kcal
% Daily Value*
Total Fat 7.81g 53%
Cholesterol 83.89mg 123%
Sodium 152.33mg 28%
Potassium 311.27mg 29%
Total Carbs 0.85g 1%
Sugars 0.05g 1%
Dietary Fiber 0.1g 2%
Protein 26.63g 235%
Iron 3.4mg 84%
Calcium 14mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.9
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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