Directions:
- Combine all the ingredients in a small bowl and mix well.
- Cover the bowl and let the sauce stand for an hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 49.07 Kcal (205 kJ) | ||
| Calories from fat | 24.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.76g | 4% | |
|---|---|---|---|
| Cholesterol | 3.36mg | 1% | |
| Sodium | 132.58mg | 6% | |
| Potassium | 22.51mg | 0% | |
| Total Carbs | 3.7g | 1% | |
| Sugars | 0.87g | 3% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 0.3g | 1% | |
| Vitamin C | 1.5mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 6.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 110.25 Kcal (462 kJ) | ||
| Calories from fat | 55.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.19g | 4% | |
|---|---|---|---|
| Cholesterol | 7.55mg | 1% | |
| Sodium | 297.9mg | 6% | |
| Potassium | 50.59mg | 0% | |
| Total Carbs | 8.3g | 1% | |
| Sugars | 1.96g | 3% | |
| Dietary Fiber | 0.68g | 1% | |
| Protein | 0.68g | 1% | |
| Vitamin C | 3.3mg | 2% | |
| Iron | 0.3mg | 1% | |
| Calcium | 15.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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