Directions:
- In a small bowl, dissolve yeast in warm water. Let stand until creamy, about 10 minutes.
- In a large bowl, combine the yeast mixture with 2 cups water, 3 cups flour, salt, sugar and vegetable oil; stir well to combine. Stir in the remaining flour, 1/2 cup at a time, beating well after each addition. When the dough has pulled together, turn it out onto a lightly floured surface and knead until smooth and elastic, about 8 minutes. Lightly oil a large bowl, place the dough in the bowl and turn to coat with oil. Cover with a damp cloth and let rise in a warm place until doubled in volume, about 1 hour.
- Divide dough half. Roll each half into a 9 x 12 rectangle and roll up jelly roll style, starting at long edge. Seal edges and place seam side down on a large baking sheet that has been sprinkled with cornmeal.
- Use a sharp knife to slash each loaf diagonally 3 times. Brush with beaten egg white and sprinkle with sesame seeds. Cover and allow to rise 30 minutes. Meanwhile, preheat oven to 400 degrees F (200 degrees C).
- Bake in preheated oven for 35 minutes, or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1877.74 Kcal (7862 kJ) | ||
| Calories from fat | 408.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.35g | 70% | |
|---|---|---|---|
| Sodium | 3536.67mg | 147% | |
| Potassium | 550.42mg | 12% | |
| Total Carbs | 314.06g | 105% | |
| Sugars | 4.16g | 17% | |
| Dietary Fiber | 11.24g | 45% | |
| Protein | 55.44g | 111% | |
| Iron | 17.5mg | 97% | |
| Calcium | 141.1mg | 14% | |
| Amount Per 100 g | |||
| Calories | 237.66 Kcal (995 kJ) | ||
| Calories from fat | 51.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.74g | 70% | |
|---|---|---|---|
| Sodium | 447.63mg | 147% | |
| Potassium | 69.67mg | 12% | |
| Total Carbs | 39.75g | 105% | |
| Sugars | 0.53g | 17% | |
| Dietary Fiber | 1.42g | 45% | |
| Protein | 7.02g | 111% | |
| Iron | 2.2mg | 97% | |
| Calcium | 17.9mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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