Esperanza's Enchiladas Recipe

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Esperanza's Enchiladas
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Heat oil in medium skillet over medium high heat. Add enough tortilla pieces to fill, but not crowd skillet, fry until crisp. Remove with slotted spoon, set aside to drain on paper towels. Repeat with remaining tortilla pieces.
  3. Cook and stir ground beef and onion in large skillet over medium high heat, stirring to separate meat, until beef is browned, drain fat. Add enchilada sauce, tomato sauce, water and taco seasoning mix. Bring to a boil over high heat. Reduce heat to low and simmer 20 minutes.
  4. Combine beef mixture with 2/3 of fried tortilla pieces in large bowl, transfer to 13 x 9 inch baking dish. Top with remaining 1/3 of tortilla pieces, cheeses, olives and green onions. Bake about 5 to 10 minutes or until cheeses are melted. Serve with sour cream and guacamole, if desited.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1200.54 Kcal (5026 kJ)
Calories from fat 862.05 Kcal
% Daily Value*
Total Fat 95.78g 147%
Cholesterol 205.17mg 68%
Sodium 952.72mg 40%
Potassium 693.13mg 15%
Total Carbs 28.72g 10%
Sugars 3.31g 13%
Dietary Fiber 3.91g 16%
Protein 60.58g 121%
Vitamin C 2.8mg 5%
Vitamin A 0.8mg 26%
Iron 4.1mg 23%
Calcium 938.2mg 94%
Amount Per 100 g
Calories 298.93 Kcal (1252 kJ)
Calories from fat 214.65 Kcal
% Daily Value*
Total Fat 23.85g 147%
Cholesterol 51.09mg 68%
Sodium 237.23mg 40%
Potassium 172.59mg 15%
Total Carbs 7.15g 10%
Sugars 0.82g 13%
Dietary Fiber 0.97g 16%
Protein 15.08g 121%
Vitamin C 0.7mg 5%
Vitamin A 0.2mg 26%
Iron 1mg 23%
Calcium 233.6mg 94%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.2
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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