Enchiladas Verde Recipe

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Enchiladas Verde
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Ingredients:

Directions:

  1. Drain tomatillos and blend into a sauce. Bring all ingredients except tortillas and cheese to a boil in large pot until chicken is cooked.
  2. Remove chicken and chop or shred. Add chicken back to mixture.
  3. Layer tortillas, chicken mixture, then cheese in 8x8 dish starting with tortillas and ending with tortillas, saving enough cheese to cover top. Reserve small amount of chicken mixture for top and cover with remaining cheese.
  4. Bake 2O minutes at 350 or until heated thoroughly and cheese is melted.
  5. My family really likes spicy food so I add plenty of red pepper and either fresh jalapenos or jarred jalapenos. Fresh cilantro is also good in this when I have it on hand. Also, right before I remove the casserole I like to turn on the broiler and get the cheese nice and brown.
  6. The filling can be made in advance to save time. Just increase baking time to ensure casserole is heated throughout if filling has been in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 261.64 Kcal (1095 kJ)
Calories from fat 84.17 Kcal
% Daily Value*
Total Fat 9.35g 14%
Cholesterol 57.43mg 19%
Sodium 365.41mg 15%
Potassium 353.82mg 8%
Total Carbs 24.85g 8%
Sugars 1.8g 7%
Dietary Fiber 3.59g 14%
Protein 21.55g 43%
Vitamin C 12.4mg 21%
Vitamin A 0.4mg 15%
Iron 4.9mg 27%
Calcium 192.2mg 19%
Amount Per 100 g
Calories 146.57 Kcal (614 kJ)
Calories from fat 47.15 Kcal
% Daily Value*
Total Fat 5.24g 14%
Cholesterol 32.17mg 19%
Sodium 204.71mg 15%
Potassium 198.21mg 8%
Total Carbs 13.92g 8%
Sugars 1.01g 7%
Dietary Fiber 2.01g 14%
Protein 12.07g 43%
Vitamin C 7mg 21%
Vitamin A 0.2mg 15%
Iron 2.7mg 27%
Calcium 107.7mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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