Directions:
- Beat Cream Cheese, 1 cup of cheese, jalapenos, and seasoning in a small bowl with mixer
- Stir in chicken
- Spread in a baking dish
- Bake at 350 for 30 minutes or until dip is lightly browned
- Sprinkle with remaining Cheese
- Let Stand 10 min.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 280.44 Kcal (1174 kJ) | ||
| Calories from fat | 199.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.13g | 34% | |
|---|---|---|---|
| Cholesterol | 90.48mg | 30% | |
| Sodium | 441.43mg | 18% | |
| Potassium | 272.92mg | 6% | |
| Total Carbs | 4.82g | 2% | |
| Sugars | 2.76g | 11% | |
| Dietary Fiber | 1.08g | 4% | |
| Protein | 16.98g | 34% | |
| Vitamin C | 39.4mg | 66% | |
| Iron | 0.3mg | 2% | |
| Calcium | 227.8mg | 23% | |
| Amount Per 100 g | |||
| Calories | 204.26 Kcal (855 kJ) | ||
| Calories from fat | 145.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.12g | 34% | |
|---|---|---|---|
| Cholesterol | 65.9mg | 30% | |
| Sodium | 321.52mg | 18% | |
| Potassium | 198.78mg | 6% | |
| Total Carbs | 3.51g | 2% | |
| Sugars | 2.01g | 11% | |
| Dietary Fiber | 0.79g | 4% | |
| Protein | 12.37g | 34% | |
| Vitamin C | 28.7mg | 66% | |
| Iron | 0.2mg | 2% | |
| Calcium | 165.9mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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